A recent study finds two types of cancer linked to PHFAs: thyroid cancer caused by contamination with high concentrations of PFAS and lung problems caused by drinking low-level amounts of PFAS. A shocking response from a lot of people who are using the products.
It is well known that pregnant women should stay away from drinking water that has high levels of PFAS chemicals. However, what about people who aren’t pregnant and don’t want to worry about their safety? The answer might be even more concerning as a study has found that PFAS compounds contribute to 2 types of cancer.
What is PFAS?
PFAS are a group of chemicals that have been linked with cancer in studies conducted by government agencies and independent scientists. There is still much we don’t know about these chemicals, but the evidence is clear: PFAS should be treated as a public health hazard.
PFAS are a group of chemicals that have been linked with cancer in studies conducted by government agencies and independent scientists. There is still much we don’t know about these chemicals, but the evidence is clear: PFAS should be treated as a public health hazard. The concern is that these chemicals can build up in our bodies over time, leading to serious health problems.
PFAS contamination in drinking water can cause a broad range of health problems, including liver damage, reproductive problems, and cancer. They can also form in the air, where they can accumulate on people and animals.
Two types of cancer have been linked with PFAS exposure: prostate cancer and breast cancer. Studies have found that PFAS toxins can cause tumors to grow more quickly and spread more easily through the body.
Why is it important to study PFACs for possible cancer links?
There is increasing evidence that polyphenols, or “phytonutrients” – plant-based chemicals that have antioxidant and anti-inflammatory properties – may play an important role in cancer prevention. A recent study by the Asia Pacific Group on Cancer found that PHFAs (polyunsaturated fatty acids) are associated with both colon and breast cancer. These compounds are found mainly in plant-based foods such as nuts, seeds, legumes, and seed oils.
The study found that both types of cancer were linked to high levels of PFACs. Men with the highest levels of PFACs were almost three times more likely to develop colon cancer and nearly twice as likely to develop breast cancer as those with the lowest levels. Interestingly, the same was not true for women. While women with the highest levels of PFACs were about twice as likely to develop breast cancer as those with the lowest levels, they were only about half as likely to develop colon cancer. These results suggest that it may be important to consider PFACs when trying to prevent both types of cancer.
What are the two types of cancer linked where there could be a PFAS cancer link too?
There is a growing body of scientific evidence which suggests that phthalates, including PFASs, may be linked to two types of cancer: prostate and breast cancer. These findings have sparked alarm among scientists and health advocates because these chemicals are found in many common products, including carpets, vinyl flooring, paint, and Scotchgard.
PFASs have been linked to several health problems, including impaired fertility and developmental problems in children. They are also suspected of contributing to obesity and other chronic diseases.
While the link between PFASs and cancer is still not completely clear, several studies suggest that these chemicals may play a role in the development of these diseases.
The article discusses how there is a growing body of scientific evidence linking phthalates to two types of cancer: prostate and breast cancer. These findings have sparked alarm among scientists and health advocates because these chemicals are found in many common products, including carpets, vinyl flooring, paint, and Scotchguard. The article goes on to discuss how PFASs have been linked to several health problems, including impaired fertility and developmental problems in children. They are also suspected of contributing to obesity and other chronic diseases. While the link between PFAS and cancer is still unclear,
Which countries have the highest levels of PFAs in their drinking water, and which cancers might be related to them?
A study published in Environmental Science and Technology this week found that levels of polyfluoroalkyl substances (PFASs)—chemicals associated with a wide range of environmental contamination, from military firefighting foam to contaminated water—in drinking water can be linked to two types of cancer, specifically thyroid cancer and pancreatic cancer.
The study analyzed PFAS concentrations in water from 31 countries around the world, including both developed and developing nations. Researchers found that higher concentrations of PFASs were correlated with an increased incidence of thyroid cancer and pancreatic cancer. While these cancers are rarer overall, they disproportionately affect populations in countries with high levels of PFAS in their drinking water.
“Scaling up investigations into the potential health impacts of PFAS exposure is critical,” said lead author César Pereira da Silva, a research associate in the Department of Environmental Science at the University of Albany-SUNY. “Our findings suggest that there may be links between exposures to these compounds and increased rates of certain types of cancer.”
How exposed are Americans to PFASs, and what effects could be expected from this exposure?
Since the discovery of PFASs in the late 1990s, humans, and animals have been exposed to these chemicals throughout the food chain. Early studies linking PFAS exposures to a host of health concerns prompted Congress to pass the Safe Drinking Water Act in 1987, which requires public water systems to monitor for possible harmful contaminants. In recent years, more research has emerged linking PFASs to cancer.
A study published in Environmental Science & Technology recently linked exposure to two different types of cancer: leukemia, and mesothelioma. Investigators at the University of Utah used data from the National Health and Nutrition Examination Survey (NHANES) conducted between 2007 and 2016 to explore how PFAS exposure might be related to cancer incidence. NHANES is a nationally representative sample of Americans that measures health-related behaviors and conditions among adults aged 18 and older.
The study found that people who had high concentrations of PFASs in their urine were more than twice as likely to develop leukemia compared with those with low levels of PFASs. And people who had high concentrations of PFASs in their blood were three times as likely to develop mesothelioma compared with those with low levels of PFASs.
Essentially, how much concerning research is there at all?
the moment, linking saturated fats to cancer? A study I came across has caused alarm as a result. The two cancers in question are pancreatic and colorectal cancer, although the research seems to suggest that PHFAs may be connected to several cancers in general. Of course, this is still just research and needs more definitive proof, but if true, it’s another worrying finding relating to our diets.